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Hyaluronidase degradation of hyaluronic acid from different sources: Influence of the hydrolysis conditions on the production and the relative proportions of tetra- and hexasaccharide produced

✍ Scribed by E. Payan; J.Y. Jouzeau; F. Lapicque; N. Muller; P. Netter


Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
508 KB
Volume
25
Category
Article
ISSN
0020-711X

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