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Human skeletal muscle fiber type specific protein content

✍ Scribed by Andrew J. Galpin; Ulrika Raue; Bozena Jemiolo; Todd A. Trappe; Matthew P. Harber; Kiril Minchev; Scott Trappe

Book ID
113412460
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
533 KB
Volume
425
Category
Article
ISSN
0003-2697

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✍ T. L. Schmitt; D. Pette πŸ“‚ Article πŸ“… 1991 πŸ› Springer 🌐 English βš– 1010 KB

A highly sensitive sandwich ELISA for parvalbumin (PA), based on a fluorometric detection system, was developed. This assay detected PA concentrations as low as 20 pg/ml (2 pg per assay) and was used for measuring PA contents in fragments of single muscle fibers isolated from freeze-dried 100-150 mi