✦ LIBER ✦
HPLC quantification of biogenic amines in cheeses: correlation with PCR-detection of tyramine-producing microorganisms
✍ Scribed by Fernández, María; Linares, Daniel M; del Río, Beatriz; Ladero, Victor; Alvarez, Miguel A
- Book ID
- 120002010
- Publisher
- Cambridge University Press
- Year
- 2007
- Tongue
- English
- Weight
- 80 KB
- Volume
- 74
- Category
- Article
- ISSN
- 0022-0299
No coin nor oath required. For personal study only.