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HPLC METHOD FOR PENTOSIDINE DETERMINATION IN URINE, SERUM, AND TISSUES AS A MARKER OF GLYCATION AND OXIDATION LOADING OF THE ORGANISM

โœ Scribed by Spacek, P.; Adam, M.

Book ID
127001208
Publisher
Taylor and Francis Group
Year
2002
Tongue
English
Weight
213 KB
Volume
25
Category
Article
ISSN
1082-6076

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## Abstract The flavone apigenin occurs in many leafy vegetables and fruits. It has been reported to have cancer chemopreventive efficacy in rodents. An HPLC method described previously for the determination of tricin, the dimethoxy cogener of apigenin, was modified and validated for measurement of