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H.p.l.c. Determination of trace levels of succinic acid in orange juice from Freeze-damaged and undamaged fruit

✍ Scribed by Philip E. Shaw; Charles W. Wilson III; Ross W. Hansen


Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
292 KB
Volume
41
Category
Article
ISSN
0022-5142

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