## Abstract A capillary HPLC (cHPLC) coupled with diode array detection (DAD) and MS method was developed for the simultaneously qualitative and quantitative determination of nine components, namely vanillic acid, calycosin‐7‐__O__‐β‐D‐glucoside, (6α__R__,11α__R__)‐9,10‐dimethoxypterocarpan‐3‐__O__
HPLC determination of carminic acid in foodstuffs and beverages using diode array and fluorescence detection
✍ Scribed by P. R. N. Carvalho; C. H. Collins
- Publisher
- Springer
- Year
- 1997
- Tongue
- English
- Weight
- 628 KB
- Volume
- 45
- Category
- Article
- ISSN
- 0009-5893
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