𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Hotel and food service marketing: A managerial approach: by Francis Buttle Holt, London, 1986

✍ Scribed by Michael Riley


Book ID
103634953
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
122 KB
Volume
8
Category
Article
ISSN
0261-5177

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