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Hospital catering systems and their impact on the sensorial profile of foods provided to older patients in the UK

✍ Scribed by Yiannis Mavrommatis; Paula J. Moynihan; Margot A. Gosney; Lisa Methven

Book ID: 116242402
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 306 KB
Volume: 57
Category: Article
ISSN: 0195-6663
DOI: 10.1016/j.appet.2011.03.010

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