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Hormonal and substrate responses to a standard meal in normal and hypertriglyceridemic subjects

✍ Scribed by Phyllis A. Crapo; Gerald M. Reaven; Jerrold M. Olefsky

Book ID
118948337
Publisher
Elsevier Science
Year
1981
Tongue
English
Weight
386 KB
Volume
30
Category
Article
ISSN
1532-8600

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Postprandial substrate and hormone responses to a standard mixed meal (400 kcal) was determined at two occasions, A and B, in 11 women with gestational diabetes (GDMs) and 11 normoglycaemic controls, matched for age, body mass index, and gestational age. Levels of circulating glucose, non-esterified