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Highly glycosylated flavonols with an O-linked branched pentasaccharide from Iberis saxatilis (Brassicaceae)

✍ Scribed by Prescott, Thomas A.K.; Kite, Geoffrey C.; Porter, Elaine A.; Veitch, Nigel C.


Book ID
119944992
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
323 KB
Volume
88
Category
Article
ISSN
0031-9422

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