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Higher levels of sialylated Fc glycans in immunoglobulin G molecules can adversely impact functionality

✍ Scribed by Bernard J. Scallon; Susan H. Tam; Stephen G. McCarthy; Ann N. Cai; T. Shantha Raju


Book ID
116756255
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
351 KB
Volume
44
Category
Article
ISSN
0161-5890

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