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Higher habitual intake of dietary fat and carbohydrates are associated with lower leptin and higher ghrelin concentrations in overweight and obese postmenopausal women with elevated insulin levels

✍ Scribed by Angela Kong; Marian L. Neuhouser; Liren Xiao; Cornelia M. Ulrich; Anne McTiernan; Karen E. Foster-Schubert


Book ID
116801562
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
165 KB
Volume
29
Category
Article
ISSN
0271-5317

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