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Higher dietary intake of long-chain ω-3 polyunsaturated fatty acids is inversely associated with depressive symptoms in women

✍ Scribed by Laura A. Colangelo; Ka He; Mary A. Whooley; Martha L. Daviglus; Kiang Liu


Book ID
113828945
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
121 KB
Volume
25
Category
Article
ISSN
0899-9007

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