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High-temperature mechanical behavior of cordierite-based porous ceramics prepared by modified cassava starch thermogelation

✍ Scribed by Sandoval, M. L.; Camerucci, M. A.; Tomba Martinez, A. G.


Book ID
118801284
Publisher
Springer
Year
2012
Tongue
English
Weight
867 KB
Volume
47
Category
Article
ISSN
0022-2461

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