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High Production of D-Tagatose, a Potential Sugar Substitute, Using Immobilized L-Arabinose Isomerase

✍ Scribed by Pil Kim; Sang-Hyun Yoon; Hoe-Jin Roh; Jin-Hwan Choi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Continuous d-Tagatose Production by Immo

✍ Se-Ah Ryu; Chang Sup Kim; Hye-Jung Kim; Dae Heoun Baek; Deok-Kun Oh 📂 Article 📅 2003 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 94 KB

Rational design of Bacillus stearothermo

✍ Moez Rhimi; Nushin Aghajari; Michel Juy; Hichem Chouayekh; Emmanuelle Maguin; Ri 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 155 KB

Direct production of D-arabinose from D-

✍ Ishrat Sultana; M.D Rahman Mizanur; Kei Takeshita; Goro Takada; Ken Izumori 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 773 KB

A Feasible Enzymatic Process for d-Tagat

✍ Hye-Jung Kim; Se-Ah Ryu; Pil Kim; Deok-Kun Oh 📂 Article 📅 2003 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 83 KB

Preparation of L-arabinose isomerase ori

✍ Hoe-Jin Roh; Sang-Hyun Yoon; Pil Kim 📂 Article 📅 2000 🏛 Springer Netherlands 🌐 English ⚖ 37 KB

A method for the production of D-tagatos

✍ Wanarska, Marta; Kur, Józef 📂 Article 📅 2012 🏛 BioMed Central 🌐 English ⚖ 956 KB