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High-performance liquid chromatography with real-time Fourier-transform infrared detection for the determination of carbohydrates, alcohols and organic acids in wines

✍ Scribed by R Vonach; B Lendl; R Kellner


Book ID
108341547
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
320 KB
Volume
824
Category
Article
ISSN
1873-3778

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