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High-Oil-Load Encapsulation of Medium-Chain Triglycerides and d-Limonene Mixture in Modified Starch by Spray Drying

✍ Scribed by Vita Paramita; Takeshi Furuta; Hidefumi Yoshii


Book ID
111407244
Publisher
Institute of Food Technologists
Year
2012
Tongue
English
Weight
804 KB
Volume
77
Category
Article
ISSN
0022-1147

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