High Ionic Liquid Concentration-Induced Structural Change of Protein in Aqueous Solution: A Case Study of Lysozyme

✍ Scribed by Takekiyo, Takahiro; Yamazaki, Kumiko; Yamaguchi, Erika; Abe, Hiroshi; Yoshimura, Yukihiro

• Book ID: 126021845
• Publisher: American Chemical Society
• Year: 2012
• Tongue: English
• Weight: 718 KB
• Volume: 116
• Category: Article
• ISSN: 0022-3654
• DOI: 10.1021/jp3057064