✦ LIBER ✦
High intensity ultrasound assisted heating to improve solubility, antioxidant and antibacterial properties of chitosan-fructose Maillard reaction products
✍ Scribed by Zhang, Hongcai; Yang, Jian; Zhao, Yanyun
- Book ID
- 125828751
- Publisher
- Elsevier Science
- Year
- 2015
- Tongue
- English
- Weight
- 882 KB
- Volume
- 60
- Category
- Article
- ISSN
- 1096-1127
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