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High-Field NMR Studies of Oxidized Blue Copper Proteins: The Case of Spinach Plastocyanin

✍ Scribed by Bertini, Ivano; Ciurli, Stefano; Dikiy, Alexander; Gasanov, Ralphreed; Luchinat, Claudio; Martini, Giacomo; Safarov, Niaz

Book ID: 119998671
Publisher: American Chemical Society
Year: 1999
Tongue: English
Weight: 187 KB
Volume: 121
Category: Article
ISSN: 0002-7863
DOI: 10.1021/ja983833m

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