✦ LIBER ✦

High consistency enzymatic saccharification of sweet sorghum bagasse pretreated with liquid hot water

✍ Scribed by Wen Wang; Xinshu Zhuang; Zhenhong Yuan; Qiang Yu; Wei Qi; Qiong Wang; Xuesong Tan

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Microwave pretreatment for enzymatic sac

✍ Ruplal Choudhary; Arosha Loku Umagiliyage; Yanna Liang; Thara Siddaramu; John Ha 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 689 KB

Ethanol production from steam-pretreated

✍ Fei Shen; Jinguang Hu; Yuehua Zhong; Michael L.Y. Liu; Jack N. Saddler; Ronghou 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 515 KB

Enhancement of enzymatic saccharificatio

✍ Hongdan, Zhang; Shaohua, Xu; Shubin, Wu 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 376 KB

Hydrolysis of sweet sorghum bagasse and

✍ Qiang Yu; Xinshu Zhuang; Qiong Wang; Wei Qi; Xuesong Tan; Zhenhong Yuan 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 499 KB

Relatively High-Substrate Consistency Hy

✍ Fei Shen; Yuehua Zhong; Jack N. Saddler; Ronghou Liu 📂 Article 📅 2011 🏛 Springer-Verlag 🌐 English ⚖ 318 KB

Pretreatment of sugarcane bagasse with l

✍ Yu, Qiang; Zhuang, Xinshu; Yuan, Zhenhong; Qi, Wei; Wang, Wen; Wang, Qiong; Tan, 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 641 KB