𝔖 Bobbio Scriptorium
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High and low carbohydrate and fat intakes: limits imposed by appetite and palatability and their implications for energy balance

✍ Scribed by Blundell, J E; Stubbs, R J J


Book ID
110021686
Publisher
Nature Publishing Group
Year
1999
Tongue
English
Weight
310 KB
Volume
53
Category
Article
ISSN
0954-3007

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