๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Heterozygosity and morphological variability of chum salmon (Oncorhynchus keta) in southern British Columbia

โœ Scribed by Beacham, Terry D; Withler, Ruth E


Book ID
109858639
Publisher
Nature Publishing Group
Year
1985
Tongue
English
Weight
188 KB
Volume
54
Category
Article
ISSN
0018-067X

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Effects of environment on tissue norepin
โœ Zhou, Ming-Sheng; Nishida, Yasuhiro; Chen, Qing-Hui; Nagamachi, Keima; Morita, H ๐Ÿ“‚ Article ๐Ÿ“… 1999 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 113 KB

To investigate the effects of environment on tissue norepinephrine (tNE) levels of fish, we examined tNE concentrations in the adult chum salmon (Oncorhynchus keta) from fresh water (FW) and from sea water (SW). Plasma norepinephrine (pNE) and tNE of 15 organs, including the gill, heart, liver, aort

Loss of seawater preference in chum salm
โœ Iwata, Munehico ;Ogura, Hiroyuki ;Komatsu, Shichiko ;Suzuki, Keiji ๐Ÿ“‚ Article ๐Ÿ“… 1986 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 679 KB

Salinity preference of chum salmon fry (Oncorhynchus keta) was measured by the use of a preference tank. In April, when they normally migrate down to the sea, freshwater chum fry weighing about 0.6 g preferred seawater diluted 1:2 with fresh water (11 parts per thousand in salinity) and seawater ove