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Hepatoprotective effect of peptic hydrolysate from salmon pectoral fin protein byproducts on ethanol-induced oxidative stress in Sprague–Dawley rats

✍ Scribed by Je, Jae-Young; Cha, Jae-Young; Cho, Young-Sook; Ahn, Hee-Young; Lee, Jae Hong; Cho, Young-Su; Ahn, Chang-Bum


Book ID
123147594
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
564 KB
Volume
51
Category
Article
ISSN
0963-9969

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