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Hemolymph Oxyhemocyanin and Protein Levels and Acid-Base Balance in the Tiger Shrimp Penaeus monodon Exposed to Copper Sulfate

โœ Scribed by Chia-Hsin Lin; Jiann-Chu Chen


Book ID
111401878
Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
821 KB
Volume
32
Category
Article
ISSN
0893-8849

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