𝔖 Bobbio Scriptorium
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Helping students think critically about nutrient intake recommendations. Electronic assignment for nutrition and food policy courses

✍ Scribed by Sara Bachman Ducey; Amanda Buxbaum


Book ID
116242224
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
64 KB
Volume
56
Category
Article
ISSN
0195-6663

No coin nor oath required. For personal study only.