Heat Transfer to Non-Newtonian Fluid Foods under Laminar Flow Conditions in Horizontal Tubes
✍ Scribed by GRACIELA RODRíGUEZ-LUNA; JOSÉ SIMÓN SEGURAJAÚREGUI; JESÚS TORRES; EDMUNDO BRITO
- Book ID
- 108812240
- Publisher
- Institute of Food Technologists
- Year
- 1987
- Tongue
- English
- Weight
- 595 KB
- Volume
- 52
- Category
- Article
- ISSN
- 0022-1147
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📜 SIMILAR VOLUMES
A theoretical treatment IS presented which allows radml temperature and velocity profiles and the axial pressure profile to be pre&cted when VLSCOUS Newtoman and non-Newtonian flmds are heated or cooled m lammar flow m cucular tubes The overall heat transfer rate can also be pre&cted m the form of a
The main objective of this work is the consideration of local heat transfer coefficients for non-Newtonian power-law pseudoplastic liquid in laminar flow in circular conduits. The wall boundary conditions chosen are cases involving uniformly constant heat flux and step change in heat flux. Analytica
A new analytical approach is presented to estimate the local and mean heat flux from a wall maintainedat a given temperatureto a fluid flowing in a laminarregime. Theprocedurecan beapplied to the analysis of planeas well as cylindrical geometry configurations while the fluid behaviourcan be consider