✦ LIBER ✦
Heat-irradiation combination processing as an effective method of producing high quality shelf-stable, low-acid food products
✍ Scribed by Amanda Minnaar; John R.N. Taylor; Albert E.J. McGill
- Book ID
- 116164432
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 757 KB
- Volume
- 6
- Category
- Article
- ISSN
- 0956-7135
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