Heat-Induced Gel Formation of .beta.-Lactoglobulin: A Study on the Secondary and Tertiary Structure As Followed by Circular Dichroism Spectroscopy

✍ Scribed by Matsuura, James E.; Manning, Mark C.

• Book ID: 121273487
• Publisher: American Chemical Society
• Year: 1994
• Tongue: English
• Weight: 747 KB
• Volume: 42
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf00044a013