✦ LIBER ✦

Heat-induced denaturation/aggregation of β-lactoglobulin A and B: kinetics of the first intermediates formed

✍ Scribed by Thomas Croguennec; Brendan T O’Kennedy; Raj Mehra

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Heat Denaturation of β-Lactoglobulins A

✍ Gough, Patricia; Jenness, Robert 📂 Article 📅 1962 🏛 American Dairy Science Association 🌐 English ⚖ 560 KB

Characterization of intermediates formed

✍ E.P. Schokker; H. Singh; D.N. Pinder; G.E. Norris; L.K. Creamer 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 606 KB

Static and Dynamic Scattering of β-Lacto

✍ Aymard, Pierre; Nicolai, Taco; Durand, Dominique; Clark, Allan 📂 Article 📅 1999 🏛 American Chemical Society 🌐 English ⚖ 162 KB

Heat-induced aggregation of β-lactoglobu

✍ E.P. Schokker; H. Singh; L.K. Creamer 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 270 KB

A Model for the Denaturation and Aggrega

✍ Sebastianus P. F. M. Roefs; Kees G. De Kruif 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 688 KB

Influence of calcium on β-lactoglobulin

✍ J. Petit; A.-L. Herbig; A. Moreau; G. Delaplace 📂 Article 📅 2011 🏛 American Dairy Science Association 🌐 English ⚖ 792 KB