Healthy Holiday Eating: Delicious Healthy Recipes for The Holiday Season!

✍ Scribed by Ray, Valeria

Year: 2020
Tongue: English
Leaves: 70
Category: Library

No coin nor oath required. For personal study only.

✦ Synopsis

Looking for the holiday recipes that won’t sidetrack your healthy eating? If so, this book is for you! Filled with delicious and easy recipes, this book has everything you need to make sure you enjoy your holidays with food that’s as tasty as it is healthy.

From holiday classics like Thanksgiving Rice and Fudge to inspirations from other cuisines, this book has it all and is perfect for occasions all throughout the holidays!

✦ Table of Contents

Introduction
1. Turkey Chili
2. Strawberry Sauce
3. Blueberry Chia Seed Pudding
4. Tofu Green Bean Casserole
5. Savory Sweet Latte
6. Mushroom Chili
7. Greek Beans
8. Pumpkin Gingerbread
9. Mushroom and Lentil Shepherd’s Pie
10. Smoked Duck and Grilled Plum Salad
11. Thanksgiving Rice
12. Classic Chili
13. Hasselback Potatoes
14. Roast Chicken with Root Vegetables
15. Seafood Stew
16. Raw Chocolate Fudge
17. Persian Lentil and Rice Soup
18. Lamb Zucchini and Tomato Casserole
19. No-Crust Mushroom Quiche
20. Orange Carrot Soup
21. Lentils and Meatballs Soup
22. Amaranth and Quinoa Breakfast
23. Lentil Zoodle Soup
24. Chicken Zoodle Soup
25. Chicken Kabobs with Za’atar Dip
26. Apple Crumb Cake
27. Spiced Pumpkin Pie
28. Harvest Baked Pumpkin
29. Raisin Red Cabbage Sauté
30. Banana Walnut Oatmeal
Conclusion
About the Author
Author's Afterthoughts

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