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Health-related quality of life of food allergic patients: comparison with the general population and other diseases

✍ Scribed by B. M. J. Flokstra-de Blok; A. E. J. Dubois; B. J. Vlieg-Boerstra; J. N. G. Oude Elberink; H. Raat; A. DunnGalvin; J. O’B. Hourihane; E. J. Duiverman


Book ID
110886907
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
245 KB
Volume
65
Category
Article
ISSN
0105-4538

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