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Handbook on Material and Energy Balance Calculations in Material Processing (Morris/Handbook) || General References

✍ Scribed by Morris, Arthur E.; Geiger, Gordon; Fine, H. Alan

Book ID: 121661875
Publisher: John Wiley & Sons, Inc.
Year: 2012
Weight: 181 KB
Category: Article
ISBN: 1118065654
DOI: 10.1002/9781118237786.refs

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Handbook on Material and Energy Balance

Handbook on Material and Energy Balance Calculations in Material Processing (Morris/Handbook) || Index

✍ Morris, Arthur E.; Geiger, Gordon; Fine, H. Alan 📂 Article 📅 2012 🏛 John Wiley & Sons, Inc. ⚖ 857 KB

Handbook on Material and Energy Balance

Handbook on Material and Energy Balance Calculations in Material Processing (Morris/Handbook) || Front Matter

✍ Morris, Arthur E.; Geiger, Gordon; Fine, H. Alan 📂 Article 📅 2012 🏛 John Wiley & Sons, Inc. ⚖ 1001 KB

Handbook on Material and Energy Balance

Handbook on Material and Energy Balance Calculations in Material Processing (Morris/Handbook) || Appendix: Computational Tools for Making Material and Heat Balance Calculations

✍ Morris, Arthur E.; Geiger, Gordon; Fine, H. Alan 📂 Article 📅 2012 🏛 John Wiley & Sons, Inc. ⚖ 455 KB

Handbook of Food Process Design (Ahmed/H

Handbook of Food Process Design (Ahmed/Handbook of Food Process Design) || Material and Energy Balances

✍ Ahmed, Jasim; Shafiur Rahman, Mohammad 📂 Article 📅 2012 🏛 Wiley-Blackwell 🌐 English ⚖ 211 KB

In the 21st Century, processing food is no longer a simple or straightforward matter. Ongoing advances in manufacturing have placed new demands on the design and methodology of food processes. A highly interdisciplinary science, food process design draws upon the principles of chemical and mechanica