✦ LIBER ✦

Handbook of organic food safety and quality

✍ Scribed by Niels Skovgaard

Book ID: 113646313
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 107 KB
Volume: 125
Category: Article
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2008.04.017

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