✦ LIBER ✦

HACCP || Preparation and Planning to Achieve Effective Food Safety Management

✍ Scribed by Mortimore, Sara; Wallace, Carol

Book ID: 120580114
Publisher: Springer US
Year: 2012
Weight: 508 KB
Category: Article
ISBN: 1461450284
DOI: 10.1007/978-1-4614-5028-3_2

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