H. J. Peppler and D. Perlman (Editors), Microbial Technology, Vol. II: Fermentation Technology (2nd Edition). XVIII + 536 S., 97 Abb., 52 Tab. New York-San Francisco-London 1979. Academic Press. $ 47.00

✍ Scribed by P. J. Müller

• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 117 KB
• Volume: 21
• Category: Article
• ISSN: 0233-111X
• DOI: 10.1002/jobm.19810210923