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Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient:: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)

✍ Scribed by McClave, Stephen A. (author);Martindale, Robert G. (author);Vanek, Vincent W. (author);McCarthy, Mary (author);Roberts, Pamela (author);Taylor, Beth (author);Ochoa, Juan B. (author);Napolitano, Lena (author);Cresci, Gail (author)


Book ID
117988893
Publisher
Aspen Publishers
Year
2009
Tongue
English
Weight
363 KB
Volume
33
Category
Article
ISSN
0148-6071

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