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Growth performance, histological alterations and fatty acid profile in muscle and liver of sharp snout sea bream (Diplodus puntazzo) with partial replacement of fish oil by pork fat

✍ Scribed by Silvia Nogales-Mérida; Ana Tomás-Vidal; Miguel Jover Cerdá; Silvia Martínez-Llorens


Publisher
Springer Netherlands
Year
2011
Tongue
English
Weight
551 KB
Volume
19
Category
Article
ISSN
0967-6120

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