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Growth of Salvinia molesta as affected by water temperature and nutrition II. Effects of phosphorus level

✍ Scribed by Cary, Peter R.; Weerts, Peter G.J.

Book ID: 123266785
Publisher: Elsevier Science
Year: 1983
Tongue: English
Weight: 563 KB
Volume: 17
Category: Article
ISSN: 0304-3770
DOI: 10.1016/0304-3770(83)90018-9

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