✦ LIBER ✦
Growth inhibition of lettuce (Lactuca sativa L.) roots by α-amino acids, 2-amino-3-cyclopropyl-butanoic acid and 2-amino-5-chloro-4-pentenoic acid, isolated from Amanita castanopsidis Hongo
✍ Scribed by K. Wakabayashi; K. Soga; T. Hoson; S. Kamisaka; H. Yoshimura; K. Shibata
- Book ID
- 110362684
- Publisher
- Springer Netherlands
- Year
- 2001
- Tongue
- English
- Weight
- 100 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0167-6903
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