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Growth, carcass traits, chemical composition and fatty acid profile in beef from Charolais and Simmental bulls fed different types of dietary lipids

✍ Scribed by Luděk Bartoň; Milan Marounek; Václav Kudrna; Daniel Bureš; Radka Zahrádková


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
138 KB
Volume
88
Category
Article
ISSN
0022-5142

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