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Growth, carcass and cooked meat characteristics of lambs sired by Dorset rams heterozygous for the Callipyge gene and Suffolk and Texel rams

✍ Scribed by A.M. Abdulkhaliq; H.H. Meyer; J.R. Busboom; J.M. Thompson


Book ID
113903936
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
128 KB
Volume
71
Category
Article
ISSN
0921-4488

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