Growth and metabolism of selected strains of probiotic bacteria, in maize porridge with added malted barley

✍ Scribed by Merete H Helland; Trude Wicklund; Judith A Narvhus

• Book ID: 113644910
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 300 KB
• Volume: 91
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2003.07.007