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GMO 101: a practical guide to genetically engineered food

✍ Scribed by Braux, Alain


Publisher
Alain Braux International Publishing
Year
2014
Tongue
English
Category
Library

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✦ Synopsis


Have you ever read one of those really scary books? The kind that keeps you up at night but you just... can't... stop... reading it? This could be one of those books. After reading this book you will have no questions as to what a GMO is, where they can be found, and why you shouldn't eat them or put them on your skin. This is a practical, easy to read and to access book, with lots of websites and reference sites. Educating yourself is the first important step. I congratulate Alain Braux on his exhaustive (and I mean exhaustive) and excellent research. You have no excuses now... Shauna Young, PhD, CTN. Health freedom activist. Medical director: The NoHarm Foundation Author: "If Naturopaths Are Quacks, Then I Guess I'm A Duck"Dear Chef Alain. Thank you for caring and having the initiative of creating a book that will help bring much needed information about GMOs. This amazing book, will help us all live healthier lives, while also caring for the environment. Thank you for thinking...

✦ Subjects


Crops--Genetic engineering;Food--Biotechnology;Food--Safety measures;Genetically modified foods;Food -- Biotechnology;Crops -- Genetic engineering;Food -- Safety measures


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