✦ LIBER ✦
Glycosylated salivary α-amylases are capable of maltotriose hydrolysis and glucose formation
✍ Scribed by Iwao Koyama; Shin-ichi Komine; Mari Yakushijin; Shigeru Hokari; Tsugikazu Komoda
- Book ID
- 117485045
- Publisher
- Elsevier Science
- Year
- 2000
- Tongue
- English
- Weight
- 336 KB
- Volume
- 126
- Category
- Article
- ISSN
- 1096-4959
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