Glycosyl transfer: a history of the concept's development and view of its major contributions to biochemistry

✍ Scribed by Edward J. Hehre

• Book ID: 108309237
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 195 KB
• Volume: 331
• Category: Article
• ISSN: 0008-6215
• DOI: 10.1016/s0008-6215(01)00042-8