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Glycogen debranching enzyme and some other factors relating to post-mortem pH decrease in poultry muscles

✍ Scribed by Maria Ylä-Ajos; Marita Ruusunen; Eero Puolanne


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
117 KB
Volume
87
Category
Article
ISSN
0022-5142

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