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Glycine Crystallization in Frozen and Freeze-dried Systems: Effect of pH and Buffer Concentration

✍ Scribed by Dushyant B. Varshney; Satyendra Kumar; Evgenyi Y. Shalaev; Prakash Sundaramurthi; Shin-Woong Kang; Larry A. Gatlin; Raj Suryanarayanan

Publisher
Springer US
Year
2007
Tongue
English
Weight
969 KB
Volume
24
Category
Article
ISSN
0724-8741

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