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Glycerol’s influence on the oxidized insulin B-chain conformation in relation to the selectivity variation of subtilisin: an nuclear magnetic resonance and simulated annealing study

✍ Scribed by François-Yves Dupradeau; Guillaume Le Flem; Jean-Michel Wieruszeski; Miguel Calin; Véronique Larreta-Garde; Jean-Pierre Monti


Book ID
114149847
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
455 KB
Volume
1429
Category
Article
ISSN
0167-4838

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