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Glycerides of Monnina emarginata seed oil

โœ Scribed by B.E. Phillips; C.R. Smith Jr.


Book ID
115736106
Publisher
Elsevier Science
Year
1970
Tongue
English
Weight
935 KB
Volume
218
Category
Article
ISSN
0005-2760

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๐Ÿ“œ SIMILAR VOLUMES


Fatty acids of Monnina emarginata seed o
โœ B.E. Phillips; C.R. Smith Jr.; L.W. Tjarks ๐Ÿ“‚ Article ๐Ÿ“… 1970 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 580 KB
The fatty acids and glycerides of okra s
โœ A. Crossley; T. P. Hilditch ๐Ÿ“‚ Article ๐Ÿ“… 1951 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 385 KB ๐Ÿ‘ 2 views

## Abstract The component acids and glycerides of okra seed oil (iodine value 94.0, free fatty acid 0.1%, unsaponifiable matter 1.2%) from the Sudan have been investigated. The acids comprised palmitic 23.8%, stearic 7.4%, oleic 27.1% and linoleic 41.7% (wt.). The glycerides included about 40% of s